- noun egg white
- white-fleshed fish (e.g. tai, hirame, karei); white meat; fatty meat
- sapwood
白身
しろみ
egg white
Meanings
Its kanji
In sentences
私は卵の白身が好きです。 I like the white of an egg. #152373
卵の白身はゆでれば固まります。 You can set the white of an egg by boiling it. #78498
卵を割って、黄身と白身に分けて。 Break the eggs and separate the yolk from the whites. #10459674